The end of the crazy white flour fun

Now I’m over the kidney infection I’ve got no excuse – I even got back to handstands this morning – so I’ve hopped back on the fruit and vegetables wagon again. I want to lose another 5kg which will take, precisely, FIVE weeks. And I really am a lot better when I stay totally on it and I’m then not remotely interested in white bread, meat, pasta, or, CUSTARD DOUGHNUTS.

They are amazing.






8 responses to “The end of the crazy white flour fun”

  1. Joana Gomes avatar

    These look amazing, but I can’t even remember the last time I had a doughnut…I need to lose some weight too. I need some inspiration and motivation though!

    1. Charlotte avatar

      Hi Joana, well, I will post about my dieting adventures here and hopefully help inspire!! PS. I love your blog – and I see you are coming to London next year. Great!!

  2. Joana Gomes avatar

    Can’t wait to see how your adventures go and, hopefully, join you myself! I’m so excited about London 😀

    1. Charlotte avatar

      It’s very exciting! So much happening here – London is great!!

  3. Kerry avatar

    Ah we had those yesterday – can’t beat them!

    1. Charlotte avatar

      They are amazing. I think it’s safe to have one a week, right 🙂

  4. Anna avatar

    Oh no, my diet just went right out the window when I saw these, I have a very soft spot for doughnuts!

    1. Charlotte avatar

      Ack, I know! I snuck some of the kids pasta tonight, on top of my spinach soup – it just looked so amazing. I made the breadcrumb topping from a proper Parisian baguette that was left over from yesterday…

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